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HI-9810382

Accurate and easy to use, HALO2 wireless pH tester for Bread and Dough is ideal for pH measurement during the baking processes and ensure it meets the food-hygiene and Hazard Analysis Critical Control Point (HACCP) regulations.

pH
Wireless
Hanna Lab App compatible
Built-in temperature sensor

€182.00 (exc.VAT)
€227.50 (tax incl.)
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Full Description Specification

HI-9810382 HALO2 Wireless pH Tester for Bread and Dough with built-in electrode

The HI-9810382 can be used as a stand-alone pH tester or can be connected to the Hanna Lab App.

Features

  • Compact, waterproof casing and automatic pH calibration at up to three points, or four points when used with the Hanna Lab App
  • Automatically temperature compensated readings
  • Built-in temperature sensor at the tip of the pH electrode allows for rapid determination of the sample temperature and a high-accuracy temperature reading.
  • Fast, stable readings thanks to the double junction design which presents a silver-free electrolyte solution interacting with the sample, making the electrode less susceptible to clogging and guaranteeing a fast response and stable reading
  • Food grade PVDF body – the material is easy to clean and disinfect. Resistant to most chemicals (e.g. solvents, sodium hypochlorite), ultraviolet light, and fungal growth, the PVDF body also has high abrasion resistance and mechanical strength
  • The conical tip allows for easy penetration into solids and semisolids such as bread and dough
  • The Hanna app is available on the App Store® and Google Play

HALO2 Wireless pH meter with Bluetooth® Smart Technology includes a dual-level LCD and temperature measurement for automatic temperature compensation. HALO2 pH probes can be used virtually anywhere as their versatility and ease of use will revolutionise the way pH is measured.

Accurate and easy to use, HALO2 wireless pH Testers are ideal for measurements in samples that would be a challenge for standard design pH electrodes.

The meters with their specialised electrodes can measure in the lab or out in the field. Then specialised applications: Cosmetic Creams, Soil, Wine, Beer, Meat, Chocolate, Bread and Dough, Cheese, Milk, Sushi, Skin, Leather and Paper.

Bluetooth Versatility

Connect to the Hanna Lab App via Bluetooth® wireless technology (10m range). The Bluetooth icon on the HALO2 LCD indicates the probe is active and transmitting.

One Button Sample Tagging

Pressing the button on the HALO2 pH probe or the probe icon in the Hanna Lab App will tag sample data for easy reference.

Easy calibration

HALO2 can be placed right into our calibration buffer sachets for easy calibration. Using a Hanna calibration sachet ensures your buffer is always fresh.

Easy to replace battery

HALO2’s CR2032 lithium ion battery is easily replaced and lasts for approximately 1,000 hours.

Read More

Range
 pH 0.00 to 12.00 pH
 mv* pH/mV conversion
 Temperature 0.0 to 60.0°C
Resolution
 pH 0.01 or 0.1 pH
 mV* 0.1 or 1 mV
 Temperature 0.1°C
Accuracy
 pH ±0.05 pH
 Temperature ±0.5°C
Calibration Up to three points or four points*
Automatic buffer recognition with standard buffers
Temperature Compensation Automatic (ATC) or Manual (MTC)
Electrode Built-in probe for specific application
 Body material Polyvinylidene Fluoride (PVDF)
 Glass Low temperature
 Junction Open
 Reference Cell Double, Ag/AgCl
 Electrolyte Viscolene
 Tip/Shape Conic Ø6 x 10 mm
 Outer diameter 8 mm
 Length 75 mm
Battery type CR2032 3V Lithium
Battery Life Approximately 1000 hours (500 hours with Bluetooth enabled)
Environment 0 to 50°C;
IP rating IP65
Dimensions 51 x 146 x 21mm
Weight 45g
Ordering information HI-9810382 (HALO2) is supplied with a starter kit consisting of pH 4.01 buffer solution sachet (2), pH 7.01 buffer solution (2), cleaning & disinfection solution sachets for bread and dough deposits (2), Electrode storage solution (dropper bottle), 3V lithium battery – CR2032, instrument quality certificate and instruction manual
* Readings available with Hanna Lab App

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